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12 May 2025
A NEW ERA OF LUXURY: MAR HALL GOLF & SPA RESORT OFFICIALLY OPENS ITS DOORS
Following an extensive £20 million transformation, the fivestar Mar Hall Golf & Spa Resort officially opens its doors and celebrates the start of a new era, marking one of Scotland’s most significant and anticipated hotel renovations in recent years. Elevating the Scottish heritage hotel experience with a vibrant new identity, Mar Hall blends its history and elegance with a whimsical, storytelling design concept and warm-spirited, experience-driven guest service. Mar Hall houses 74 luxurious guest rooms and suites, two restaurants, two bars, and an enticing collection of grand spaces, cosy corners and hidden nooks to be discovered, soon to be joined by a 22-person private cinema, Gaming Room and Billiards Room.
Just 10 minutes from Glasgow International Airport, a sweeping driveway leads through the estate to Mar Hall’s iconic Victorian mansion. On arrival, guests are immersed in a sense of immediate escapism as they enter a palm-canopied parlour and a newly reimagined reception space. They are warmly welcomed by the dedicated concierge and reception team, whose attentive service sets the tone for an exceptional stay from the very beginning.
Seven categories of guest rooms and suites have been thoughtfully designed to reflect the character of Mar Hall and its stately surroundings. From Classic bedrooms curated for a cosy, restful stay to Grand Suites with the grandeur of a private residence, featuring separate lounges, grand pianos or pool tables. The Spa Garden Suites offer the added indulgence of private gardens. From the choice of colours and textures to four-poster beds and locally inspired artwork, every detail has been considered to create a sense of quiet luxury.
At the heart of Mar Hall sits The Gallery, a vibrant social hub for all guests to gather, connect and unwind. A marble-topped champagne bar is an opulent focal point, surrounded by casual seating, reading nooks and a grand piano that is renowned for the many famous fingers that have crossed its keys throughout the years. The Gallery will also set the stage for Mar Hall’s signature Afternoon Tea experience – an indulgence befitting the distinguished historical visitors of the estate. Curated by award-winning Executive Pastry Chef, Szilard Szentesi, the new menu showcases an artistic selection of delicate pastries, dainty sandwiches and expertly crafted savouries, complemented by a wide choice of loose-leaf teas, Champagne and sparkling wine.
Executive Chef Tony Tapia is carving a niche in Glasgow’s thriving elevated dining scene, bringing fresh local produce to guests and locals at “The Dining Room”. A destination in its own right, The Dining Room’s innovative new menu follows the rhythm with the seasons, shining a spotlight on the finest local produce. Signature Scottish flavours are celebrated through dishes such as the “West Coast Cullen”, whilst the “Spicy Raw Beef” is served tableside as a twist on a traditional tartare.
Pronounced “slanche”, Mar Hall’s new bar pays homage to the Scottish Gaelic tradition of toasting “to good health”. Slàinte’s stylish new aesthetic is interwoven with the theatre and artistry of mixology, presenting a dynamic new cocktail experience curated by Head Mixologist, Chris Mullen. Drawing inspiration from the hotel’s storied past and Scotland’s native flavours, Chris has curated a beautifully bound menu of signature cocktails, including creations such as The 180 — a floral twist on the classic whisky sour, crafted in celebration of Mar Hall’s 180-year heritage. Guests can settle in and let the entertainment begin, enjoying cocktail flights and whisky tastings, or simply sit in intrigue whilst a selection of whimsical mixology creations are delivered to their tables (smoke and mirrors included).
The estate boasts an 18-hole championship golf course against the backdrop of the Kilpatrick Hills and River Clyde. For those craving more adrenaline, off-road 4x4 excursions set off from the hotel’s doorstep, while helicopter tours provide breathtaking aerial perspectives of Scotland’s dramatic scenery, from the Highlands to the remote Scottish Isles. Adventure continues on the estate with a range of exhilarating activities, including falconry, archery, axe-throwing, and clay pigeon shooting. Hiking and cycling enthusiasts can explore scenic trails with Mar Hall’s fleet of rental bikes. For a taste of local culture, private distillery tours offer an introduction to Glasgow’s whisky heritage, while the concierge curates personalised itineraries that showcase the very best of Scottish hospitality.
The spa is a stylish contemporary antithesis to the heritage main hotel, to which it is discreetly connected via a covered walkway. Guests can easily spend a day immersed in the spa experience, which features six treatment rooms set along low-lit corridors, a 20- metre swimming pool, saunas and steam rooms, and a curated menu of treatments and massages.
Just 10 minutes from Glasgow International Airport, a sweeping driveway leads through the estate to Mar Hall’s iconic Victorian mansion. On arrival, guests are immersed in a sense of immediate escapism as they enter a palm-canopied parlour and a newly reimagined reception space. They are warmly welcomed by the dedicated concierge and reception team, whose attentive service sets the tone for an exceptional stay from the very beginning.
Seven categories of guest rooms and suites have been thoughtfully designed to reflect the character of Mar Hall and its stately surroundings. From Classic bedrooms curated for a cosy, restful stay to Grand Suites with the grandeur of a private residence, featuring separate lounges, grand pianos or pool tables. The Spa Garden Suites offer the added indulgence of private gardens. From the choice of colours and textures to four-poster beds and locally inspired artwork, every detail has been considered to create a sense of quiet luxury.
At the heart of Mar Hall sits The Gallery, a vibrant social hub for all guests to gather, connect and unwind. A marble-topped champagne bar is an opulent focal point, surrounded by casual seating, reading nooks and a grand piano that is renowned for the many famous fingers that have crossed its keys throughout the years. The Gallery will also set the stage for Mar Hall’s signature Afternoon Tea experience – an indulgence befitting the distinguished historical visitors of the estate. Curated by award-winning Executive Pastry Chef, Szilard Szentesi, the new menu showcases an artistic selection of delicate pastries, dainty sandwiches and expertly crafted savouries, complemented by a wide choice of loose-leaf teas, Champagne and sparkling wine.
Executive Chef Tony Tapia is carving a niche in Glasgow’s thriving elevated dining scene, bringing fresh local produce to guests and locals at “The Dining Room”. A destination in its own right, The Dining Room’s innovative new menu follows the rhythm with the seasons, shining a spotlight on the finest local produce. Signature Scottish flavours are celebrated through dishes such as the “West Coast Cullen”, whilst the “Spicy Raw Beef” is served tableside as a twist on a traditional tartare.
Pronounced “slanche”, Mar Hall’s new bar pays homage to the Scottish Gaelic tradition of toasting “to good health”. Slàinte’s stylish new aesthetic is interwoven with the theatre and artistry of mixology, presenting a dynamic new cocktail experience curated by Head Mixologist, Chris Mullen. Drawing inspiration from the hotel’s storied past and Scotland’s native flavours, Chris has curated a beautifully bound menu of signature cocktails, including creations such as The 180 — a floral twist on the classic whisky sour, crafted in celebration of Mar Hall’s 180-year heritage. Guests can settle in and let the entertainment begin, enjoying cocktail flights and whisky tastings, or simply sit in intrigue whilst a selection of whimsical mixology creations are delivered to their tables (smoke and mirrors included).
The estate boasts an 18-hole championship golf course against the backdrop of the Kilpatrick Hills and River Clyde. For those craving more adrenaline, off-road 4x4 excursions set off from the hotel’s doorstep, while helicopter tours provide breathtaking aerial perspectives of Scotland’s dramatic scenery, from the Highlands to the remote Scottish Isles. Adventure continues on the estate with a range of exhilarating activities, including falconry, archery, axe-throwing, and clay pigeon shooting. Hiking and cycling enthusiasts can explore scenic trails with Mar Hall’s fleet of rental bikes. For a taste of local culture, private distillery tours offer an introduction to Glasgow’s whisky heritage, while the concierge curates personalised itineraries that showcase the very best of Scottish hospitality.
The spa is a stylish contemporary antithesis to the heritage main hotel, to which it is discreetly connected via a covered walkway. Guests can easily spend a day immersed in the spa experience, which features six treatment rooms set along low-lit corridors, a 20- metre swimming pool, saunas and steam rooms, and a curated menu of treatments and massages.
